Monday, April 28, 2008

Bespoke Toffee
I'm not one to be impressed by the whole celebrity name drop thing so I'll spare you the details about whose favorite variety of classic English toffee I'm presently munching on. It's rumored that everyone from a famous makeup maven to a poet laureate, a governor, and even a basketball legend are crazy about this stuff. And after indulging in
Miss Nicky's Gourmet English Toffee in coconut chocolate macaroon, cashew, and whole nut almond with chocolate, I'm totally sold. The indulgently buttery, handmade perfection is made fresh to order in small batches. You can even request it sugar-free which aside from a slight Splenda aftertaste is indistinguishable. So if you love traditional style toffee Miss Nicky delivers--literally and figuratively.

6 comments:

Anonymous said...

This stuff looks good. I hate Splenda!
Glad I can eat real sugar. Lucky me!

Anonymous said...

Splenda's the only sugar substitute approved by the Diabetes Association. Unfortunately, the Granulated Splenda, is the answer for special needs consumers.

Anonymous said...

Oops, meant to say 'fortunately', there's a product such as 'granulated Splenda' for us diabetics. We want delicious tasting chocolate/toffee too!!

aannttiiiittnnaa said...
This comment has been removed by a blog administrator.
Smooth Rock said...

I am a Ms Nicky toffee junkie...I can honestly say that without any hesitation. I have found ways to not eat it all at once by hiding it around my house. I am not alone...I give it as a gift to friends and family who have shared their stories of addiction. Join us...you won't be sorry.

Darlene said...

This sounds absolutely heavenly.